Pouring
| BUBBLES | |
| Coppabella 2017 Pinot Noir/Chardonnay (Tumbarumba, NSW) | $10.50 |
| Torzi Matthews Vigna Cantina Prosecco (Barossa Valley, SA) | $11.00 |
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| WHITE | |
| 50 Degrees 2017 Trocken Riesling (Rheingau, Germany) | $10.50 |
| Juniper Crossing Semillon / Sauvignon Blanc (Margaret River, WA) | $ 9.50 |
| Lobethal Road 2019 Pinot Gris (Adelaide Hills, SA) | $11.50 |
| Merricks Estate 2018 Thompson’s Lane Chardonnay (Mornington, VIC) | $12.00 |
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| ROSÉ | |
| Jules 2018 Rosé (IGP d’Oc, France) | $ 9.50 |
| RED | |
| Soumah 2018 Pinot Noir (Yarra Valley, VIC) | $12.00 |
| Claymore 2018 Cabernet / Malbec (Clare Valley, SA) | $10.00 |
| Lobethal Road 2018 Tempranillo (Adelaide Hills, SA) | $11.50 |
| Five Geese 2016 Shiraz (Clare Valley, SA) | $11.00 |
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| BEER | |
| Bright Brewery King Kveik Norwegian Ale (VIC) | $ 8.50 |
| Bright Brewery Hellfire Amber Ale (VIC) | $ 7.50 |
| Bad Shepherd Oatmeal Stout (VIC) | $ 8.00 |
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| CIDER | |
| Bridge Rd Brewers Scrumpy Cider (Beechworth, VIC) | $ 7.50 |
| Flying Brick Cider Co. Apple Draught Cider (Bellarine, VIC) | $ 7.50 |
| Faire Ferments Orchard Blend Cider (Goulburn Valley, VIC) | $ 8.00 |
Or choose any other bottle of wine to drink in-house for a $10 corkage charge.