Pouring

BUBBLES
Coppabella 2016 Pinot Noir / Chardonnay (Tumbarumba, NSW) $  9.50
Castelbert Prosecco, Extra Dry                                  (Veneto, Italy) $10.00

WHITE
Mader 2017 Pinot Blanc                                           (Alsace, France) $11.00
Clairault 2017 Sauvignon Blanc / Semillon   (Margaret River, WA) $ 9.50
Greenstone Vineyards 2018 Pinot Grigio              (Yarra Valley, VIC) $10.00
Moorooduc Estate 2017 Devil Bend Creek Chardonnay (Mornington Peninsula, VIC) $11.00

ROSÉ
Schwarz 2018 Rosé                                                  (Barossa Valley, SA) $ 9.50
RED
McGlashan 2017 Pinot Noir                                       (Bellarine Peninsula, VIC) $11.00
Five Geese 2016 Nero d’Avola                                   (McLaren Vale, SA) $10.50
Municipal 2014 Tempranillo                                       (Strathbogie Ranges, VIC) $11.00
La Curio ‘The Dandy’ 2015 Shiraz                            (McLaren Vale, SA) $10.00

BEER
40 Acres ’til the cows come home IPA (VIC) $  7.50
Hargreaves Hill ESB (VIC) $  8.50
Bandicoot Brewing Rusty Pale Ale  (VIC) $  7.50

CIDER
Bridge Rd Brewers Scrumpy Cider        (Beechworth, VIC) $  7.50
Flying Brick Cider Co. Apple Draught Cider (Bellarine, VIC) $  7.50
Willie Smith’s Organic Apple Cider                     (Huon Valley, TAS) $  9.50

Or choose any bottle of wine to drink in-house for a $10 corkage charge.