Pouring

BUBBLES
Coppabella 2016 Pinot Noir / Chardonnay (Tumbarumba, NSW) $10.00
Torzi Matthews Vigna Cantina Prosecco                    (Barossa, SA) $11.00

WHITE
Holm Oak 2017 Riesling                                            (Tamar Valley, TAS) $11.50
Little Goat Creek 2018 Sauvignon Blanc                   (Marlborough, NZ) $ 9.50
Tenuta Maccan 2017 Pinot Grigio                              (Delle Venezie, Italy) $10.00
Flametree 2017 Chardonnay                                     (Margaret River, WA) $11.00

ROSÉ
Jules 2018 Rosé                                                         (IGP Mediterranée, France) $ 9.50
RED
Moorooduc Estate 2018 Devil Bend Creek Pinot Noir  (Mornington Peninsula, VIC) $11.00
Longview 2017 Shiraz / Barbera                                 (Adelaide Hills, SA) $10.00
Five Geese 2016 Nero d’Avola                                  (McLaren Vale, SA) $10.50
Seabrook 2016 ‘Lineage’ Shiraz                               (Langhorne Creek, SA) $10.00

BEER
Tooborac Brewery Heathcote Pale Ale (VIC) $  7.50
Hargreaves Hill ESB (VIC) $  8.50
Bandicoot Brewing Rusty Pale Ale  (VIC) $  7.50

CIDER
Bridge Rd Brewers Scrumpy Cider        (Beechworth, VIC) $  7.50
Flying Brick Cider Co. Apple Draught Cider (Bellarine, VIC) $  7.50
Faire Ferments Orchard Blend Cider                     (Goulburn Valley, VIC) $  8.00

Or choose any other bottle of wine to drink in-house for a $10 corkage charge.