Pouring

BUBBLES
Coppabella 2017 Pinot Noir/Chardonnay (Tumbarumba, NSW) $10.50
Valdo Millesimato Prosecco Treviso DOC     (Treviso, Italy) $11.00

WHITE
Holm Oak 2017 Riesling                                             (Tamar Valley, TAS) $12.00
Maude 2018 Sauvignon Blanc                               (Marlborough, NZ) $ 9.50
Dagger 2018 Pinot Grigio                                    (King & Alpine Valleys, VIC) $10.50
Soumah 2018 Chardonnay d’Soumah                  (Yarra Valley, VIC) $12.00

ROSÉ
Gueissard 2018 ‘Le Petit G’ Rosé              (Provence, France) $10.00
RED
Merricks Estate 2018 ‘Thompson’s Lane’ Pinot Noir   (Mornington Peninsula, VIC) $12.00
Greenstone 2018 Gusto Sangiovese           (Heathcote, VIC) $10.50
Atze’s Corner 2016 ‘A-label’ GSM                             (Barossa Valley, SA) $10.50
Kanoetree 2017 Shiraz                                              (Langhorne Creek, SA) $11.00

BEER
Bright Brewery King Kveik Norwegian Ale (VIC) $  8.50
Bright Brewery Hellfire Amber Ale (VIC) $  7.50
Bad Shepherd Oatmeal Stout  (VIC) $  8.00

CIDER
Bridge Rd Brewers Scrumpy Cider        (Beechworth, VIC) $  7.50
Flying Brick Cider Co. Apple Draught Cider (Bellarine, VIC) $  7.50
Faire Ferments Orchard Blend Cider                     (Goulburn Valley, VIC) $  8.00

Or choose any other bottle of wine to drink in-house for a $10 corkage charge.