Pouring
| BUBBLES | |
| Coppabella 2016 Pinot Noir / Chardonnay (Tumbarumba, NSW) | $ 9.50 |
| Castelbert Prosecco, Extra Dry (Veneto, Italy) | $10.00 |
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| WHITE | |
| Municipal 2016 Riesling (Strathbogie Ranges, VIC) | $11.00 |
| Main & Cherry 2017 Sauvignon Blanc (Adelaide Hills, SA) | $ 9.00 |
| Greenstone 2018 Pinot Grigio (Yarra Valley, VIC) | $10.00 |
| Fox Gordon 2016 Chardonnay (Adelaide Hills, SA) | $10.50 |
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| ROSÉ | |
| Ray-Monde Deux 2018 Rosé (Sunbury, VIC) | $ 9.50 |
| RED | |
| Ray-Monde Deux 2017 Pinot Noir (Sunbury, VIC) | $12.00 |
| Mitchell Harris 2017 Cabernet Sauvignon (Pyrenees, VIC) | $11.00 |
| Charles Melton 2015 La Belle Mére GSM (Barossa, SA) | $10.50 |
| Eden Hall 2015 Springton Shiraz (Eden Valley, SA) | $ 9.50 |
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| BEER | |
| 40 Acres ’til the cows come home IPA (VIC) | $ 7.50 |
| Hargreaves Hill ESB (VIC) | $ 8.50 |
| Bandicoot Brewing Rusty Pale Ale (VIC) | $ 7.50 |
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| CIDER | |
| Bridge Rd Brewers Scrumpy Cider (Beechworth, VIC) | $ 7.50 |
| Flying Brick Cider Co. Apple Draught Cider (Bellarine, VIC) | $ 7.50 |
| Willie Smith’s Organic Apple Cider (Huon Valley, TAS) | $ 9.50 |
Or choose any other bottle of wine to drink in-house for a $10 corkage charge.