Eating
| NUTS |
|
| Dry Roasted Mixed Nuts or Cashews | $ 6.00 |
| OLIVES |
|
| Super Bariole marinated olives (Italy) | $ 6.00 |
| TERRINES / PATÉ (La Parisienne Pates, Melb, VIC) | |
| Duck & Rosemary Terrine | $13.00 |
| Chicken & Wild Mushroom Paté | $13.00 |
| CHEESE | |
| Brique d’Affinois Double Creme (France) | $12.00 |
| Yarra Valley Dairy St Hubert’s Washed Rind (YV, VIC) | $12.00 |
| Quicke’s Cloth Aged Devonshire Red (ENG) | $12.00 |
| Cabot Extra Sharp Vintage Cheddar (Vermont, USA) | $12.00 |
| 2 Cheese Platter | $22.00 |
Alternatively, order in from our neighbours – menu’s available at the bar.