Eating

NUTS
Dry Roasted Mixed Nuts or Cashews  $   5.00
OLIVES
Super Bariole Marinated Calabrian  $   5.00

TERRINES (La Parisienne, Melb, VIC)
Duck, pistachio and date terrine (bacon wrapped)  $13.00
Chicken, brandy & sage paté  $13.00
CHEESE
Cabot 24 month Vintage Cheddar (USA) $11.00
Saint Angel Triple Cream (France) $11.00
Milawa Blue (N.E. VIC) $11.00
 2 Cheese Platter $20.00

Alternatively, order in from our neighbours – menu’s available at the bar.