Eating

NUTS
Dry Roasted Mixed Nuts or Cashews  $   6.00
OLIVES
Super Bariole marinated olives (Italy)  $   6.00

TERRINES / PATÉ (La Parisienne Pates, Melb, VIC)
Duck & Rosemary Terrine  $13.00
Chicken & Wild Mushroom Paté  $13.00
CHEESE
Brique d’Affinois  Double Creme (France) $12.00
Yarra Valley Dairy St Hubert’s Washed Rind (YV, VIC) $12.00
Quicke’s Cloth Aged Devonshire Red (ENG) $12.00
Cabot Extra Sharp Vintage Cheddar (Vermont, USA) $12.00
2 Cheese Platter $22.00

Alternatively, order in from our neighbours – menu’s available at the bar.